World Cuisine

Published on 16th June, 2018, in The Economic Times. If you have business guests, how do you feed them? Is it a quick working lunch of sandwiches and pizzas, that reflects your professionalism, global outlook and commitment to work? Is it an elaborate dinner in a restaurant that reflects local culture, gives you a chance to connect more emotionally with colleagues, loosen them up over a drink? Food is one of the most powerful tool to discover how people imagine the world around them. It is a mirror of culture. In ancient Rome, the rich saw food as pleasure, and so ate while reclining on ..